'EAT 2 THRIVE' with world renowned Holistic Chef Jamie Raftery at Anantara Kihavah

Chef Jamie Raftery is a renowned culinary innovator, celebrated for his creative and boundary-pushing approach to cooking. With a career spanning over two decades, Raftery has honed his skills in prestigious kitchens, developing a distinct style that combines classic flavors with modern twists. His meticulously crafted dishes, featuring intricate plating and unexpected flavor combinations, never fail to impress diners and stimulate their senses. Raftery is not only a master in the kitchen but also an advocate for sustainability and responsible sourcing. He emphasizes the use of organic and seasonal ingredients, supporting local farmers and artisans. Beyond his culinary expertise, Raftery has made a significant impact through his cookbooks, television appearances, and his own line of artisanal food products. He continues to inspire aspiring chefs and food enthusiasts worldwide. Chef Jamie Raftery's dedication to his craft, fearlessness in experimenting with flavors, and commitment to ethical practices have solidified his status as a true culinary master. With each innovative creation, Raftery redefines the possibilities in the world of food, leaving a lasting impression on the industry and captivating the palates of food lovers everywhere.

Join award-winning Chef Jamie Raftery, one of the world’s most renowned holistic chefs as he introduces the amazing benefits of wellness cuisine in a series of Culinary Demos, where he shares some of the unique and innovative approaches which have made him a pioneer in the culinary world. These 1-hour sessions are part of a 4-part series, with one live interactive demo every week. Don’t miss this opportunity to learn from one of the most acclaimed wellness chefs in the industry.

Session 1: Plant Based 101

Session 2: Food & Mindfulness

Session 3: Breakfast of Champions

Session 4: Cooking and Breaking Bread